WTF 14
Immersion sensor
Hand probe for the food industry, PTFE handle, silicone connection cable
boil-proof sensor for the food industry for measurement in liquids and air
| Technical Specifications WTF 14 |
| |
Standard for the listed price |
Optional |
| Sensor: |
Pt 100 according to DIN EN 60751
Class B (standard tolerance) |
Pt1000
Klasse A,
1/3 DIN B (0°C)
auf Anfrage |
| Protective tube: |
3mm |
2…6mm (Pt 1000 ab ø2,5mm) |
| Probe length L2: |
150mm |
Various probe lengths
upon request |
| Operating temperature of the sensor: |
−50…+260°C |
Depending on the sensor and
the material of the protective tube |
| Probe material: |
1.4571 (stainless steel) |
upon request |
| Connection cable: |
1500mm |
at least 100 mm |
| Cable material: |
Silikon |
|
| Operating temperature of the line: |
-60…180°C |
Depending on the cable material |
| Insulation resistance |
≥ 100MΩ bei 20°C (100V DC) |
|
| Grip: |
White PTFE (max. 180°C) |
|
| Circuit type: |
4-wire circuit |
2- or 3-wire circuit |
| Measured current: |
max. 1 mA for Pt100 |
max. 0,3mA for Pt1000 |
| Anti-kink spring: |
with anti-kink spring |
without |
| Connection: |
Connector plug 719, 4-pin, Pt100 |
Free ends,
Connector as specified |
